Brunch

August 13, 2018

ICYMI: Bannock brunch, cannabis dog food, the new Canadian Food Guide and more

Nothing too crazy happened in food news this week, but lots of great food things are happening across the country. Big changes…

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May 6, 2017

Brunch review: Beirut, Auckland CBD

"This actually smells like Palestine," my Palestinian friend said as our za'atar with soft-boiled egg, parsley, lemon oil chickpea and flatbread ($10)…

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January 19, 2017

Cannabis does brunch: Artisanal weed infuses gourmet menu

It was low in THC (the psychoactive component in cannabis) and high in CBD (a non-psychoactive component that reduces pain and is…

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